The landscape of East Quogue is poised for a significant transformation now that the owners of Mary’s Pizza and Pasta have officially finalized the purchase of the former New Moon Café property. Located at 524 Montauk Highway, the site served as the “heartbeat” of the hamlet for nearly 50 years under the stewardship of Ron and Shana Campsey before closing its doors in late 2024.
The acquisition by the Chambers brothers—Bill, Vinny, and Chris—marks a major step in the ongoing evolution of East Quogue. Having successfully launched their first East End location in Speonk in 2019 after a massive renovation of the historic Olde Speonk Inn, the trio brings a proven track record of revitalizing landmark buildings. Their move into East Quogue signals a growing confidence in the area, which real estate experts now describe as a rising hub of value and vibrancy.
The property offers a versatile 4,600-square-foot interior on a nearly half-acre lot. The owners are currently working through final renovations to the space, which features an expansive ground-floor bar and dining area complemented by a signature brick patio for al fresco meals. Adding to the property’s utility are two second-floor apartments, providing options for staff housing or rental income—a crucial asset in the current Hamptons market.
While the New Moon Café’s long tenure as a Tex-Mex staple has come to an end, the arrival of the Mary’s Pizza team promises a new chapter of high-quality dining. The transition reflects a broader trend of energy returning to East Quogue, with local leaders and residents eager to see the 1970s-era building fully reimagined.
As the renovation phase nears completion, the community anticipates a fresh concept that honors the site’s history while serving the modern needs of both locals and visitors. This shift further solidifies East Quogue’s reputation as an emerging destination on the South Fork.
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